Running shoes Nike AIR ZOOM PEGASUS 33
Men's Nike Air Zoom Pegasus 33 Running Shoe delivers a smooth, snappy ride with a finely tuned outsole that features impact absorbing cuts within the crash rail, Waffle pistons and a radiused heel.
LONG-LASTING COMFORT.
- Horizontal and vertical cuts in the crash rail enhance grip.
- Cushlon midsole provides soft yet responsive cushioning.
- Flywire cables deliver the ultimate in lockdown.
- Engineered mesh upper provides ventilation and support.
- Zoom Air units in the forefoot and heel provide low-profile, responsive cushioning.
- Weight: 10.8oz/308g (men's size 10) Offset: 10mm Last: MR-10
NIKE Retail B.V., PO BOX 6453, Colosseum 1, 1213 - NL
https://www.nike.com/help/
Flywire
These are the fibers located in the upper shoes that constrict the movement of the legs. This provides maximum support, stability, and is also to reduce the weight of shoes.
WAFFLE
Patented Nike outsole, which is formed by square shaped combs. Individual combs are separated by deep grooves. Square sections provide excellent adhesion to the surface, and initial damping effects. The first prototype was made co-founder of the domestic waffle makers.
Cushlon
The foam that is used in the midsole with a higher proportion of rubber. It is softer and more resilient than Phylon.
Zoom Air
Damping system that allows sensitive ground contact. It is lower, faster, with excellent stability and a stronger impact. This unique construction allows the damping cushion to retain its shape when inflated.
Reflective elements
It is a reflective material that reflects light, thereby increasing your safety at dusk and darkness.
- You can return the goods within 30 days.
- The goods must be in their original condition, unworn and in the original packaging with original tags.
- Customer is paying the shipping fee.
- The exchange of goods is not possible. If you need a different size or color, please place a new order.
- If the goods arrived damaged or used, you must inform our customer service team within 24 hours by phone or e-mail.









